A UK-wide recall has been issued for several milk products due to a contaminant posing a risk to human health, prompting consumers to check their products urgently.
The Food Standards Agency (FSA) has issued an urgent recall of several milk products due to the presence of a contaminant that poses a risk to human health. The contaminated milk was produced by a specific dairy company and distributed to retailers across the UK.
Milk safety concerns have been a pressing issue for decades, affecting millions of people worldwide.
According to the World Health Organization (WHO), milk contamination can lead to serious health issues, including 'food poisoning and allergic reactions.'
In 2020, an estimated 600 million cases of diarrheal diseases were attributed to contaminated milk consumption.
Common contaminants include Salmonella, E. coli, and Campylobacter bacteria.
Regular testing and proper handling practices are essential to ensure milk safety.
Affected Products
The FSA has identified several milk-based products as being affected by the contamination, including:
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1L skimmed milk
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1L semi-skimmed milk
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500ml semi-skimmed milk
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200g grated cheese
These products were sold in major retailers such as ‘Tesco’, ‘Sainsbury’s’, and ‘Asda’.
Symptoms of Contamination

Consumers who have drunk the contaminated milk may experience symptoms such as nausea, vomiting, diarrhea, stomach cramps, and blood in urine. In severe cases, it can lead to kidney failure and even death.
Contamination can manifest in various ways, depending on the type and source.
Common symptoms include unusual odors, discoloration or staining, and visible particles or debris.
In some cases, contamination may cause physical changes to a substance's texture or consistency.
For example, food contamination might lead to spoilage, while water contamination could result in cloudy or slimy appearance.
Identifying these signs is crucial for preventing the spread of contaminants and ensuring public health safety.
What to Do If You’ve Drunk the Affected Milk
If you believe you have consumed the affected milk, you should seek medical attention immediately. The FSA advises that people who are concerned about their health should contact their doctor or a hospital for advice.
If you have consumed milk that has been contaminated with bacteria such as E. coli, 'the most common cause of foodborne illness' , or Salmonella, or Listeria, it is essential to monitor your health closely for signs of illness.
Symptoms may include nausea, vomiting, diarrhea, and stomach cramps.
If you experience any of these symptoms within 24-48 hours after consumption, seek medical attention immediately.
In severe cases, contaminated milk can lead to life-threatening complications, such as kidney failure or sepsis.
To prevent contamination, always purchase milk from reputable sources, check expiration dates, and store it properly in the refrigerator at a temperature below 40°F (4°C).
How to Check Your Products
To check if your product has been recalled, look for the following:
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Batch number: The batch numbers of the affected products can be found on the packaging.
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‘Do Not Drink’ warning: Some products may have a clear ‘Do Not Drink’ warning on the label.
If you are unsure whether your product has been affected, it is best to err on the side of caution and discard it.